Ron miel ("Honey rum") is a variety of rum made from liquor or cane molasses, typical from the Canary Islands. It is known as honey rum because the final product incorporates an amount of at least 2% honey of the total volume. Its alcoholic graduation ranges from 20 to 30%.
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15th photo in ur gallery. Tag la cantidad de mutuals que quieras: Quién desee hacerlo. twitter.com/yoytitaaa/stat… pic.twitter.com/R0814MEM8Y —Café et miel.